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Unleash Your Inner Chef with This Irresistible 2-Ingredient Peanut Butter Fudge Recipe

An Easy, Delightful Treat That Will Have Everyone Begging for More!

Attention all peanut butter lovers and sweet-tooth connoisseurs! Are you tired of complex recipes that take hours to prepare and use every utensil in your kitchen? What if I told you that you could create a crowd-pleasing dessert using only two simple ingredients and a few easy steps?

That’s right! We’re taking the stress out of dessert-making today, unveiling a secret recipe that combines taste, convenience, and simplicity into one irresistible package. It’s our 2-Ingredient Peanut Butter Fudge. This easy recipe will not only save you time and energy but also deliver a dessert that’s sure to please every palate.

Expert-Approved, Hassle-Free Peanut Butter Fudge

Don’t let the simplicity of this recipe fool you. This isn’t just a quick fix; it’s a gourmet treat that’s been a hit at family gatherings, parties, and bake sales for years​1​. This recipe is approved by culinary experts and loved by all who taste it.

With just two ingredients – peanut butter and frosting – you’ll be able to create a creamy, rich fudge that rivals even the most intricate recipes. And the best part? You can have it ready in just over an hour​2​.

Make Your Kitchen the Talk of the Town

Whether you’re a busy parent, a novice in the kitchen, or a seasoned chef looking for a quick dessert, this recipe is your ticket to impress without the stress. No more spending hours in the kitchen with nothing to show for it. With this 2-Ingredient Peanut Butter Fudge, you’ll be the star of any gathering.

Here’s How to Whip Up This Magical Treat:


  • 16 oz of your favorite peanut butter
  • 16 oz of canned frosting (avoid cream cheese or whipped frostings for the best taste)​3


  1. Stir peanut butter and frosting together in a microwave-safe bowl.
  2. Microwave the mixture until thoroughly combined.
  3. Pour the fudge into a 9 x 9 glass pan and chill for at least six hours.
  4. Once set, cut into squares and watch them disappear!

Customize Your Fudge

One of the fantastic aspects of this recipe is the endless possibilities for customization. Want to add a twist to your fudge? Try different frosting flavors. You can even experiment with sugar-free icing if you’re watching your calorie intake​4​.

This recipe is not just about simplicity; it’s about creativity. So, unleash your inner chef and make this recipe your own!

Don’t Miss Out on This Opportunity!

If you’ve been waiting for a sign to venture into the world of homemade desserts, this is it! With this recipe in your arsenal, you’ll not only satisfy your sweet tooth but also earn the title of ‘Master Chef’ among your friends and family.

So why wait? Dive into the world of gourmet cooking with this simple yet delicious 2-Ingredient Peanut Butter Fudge. It’s time to take your culinary skills to the next level.

Try this recipe today and experience the magic yourself!

2-Ingredient Peanut Butter Fudge Recipe
Ingredients– 16 oz Peanut Butter

– 16 oz Canned Frosting

Preparation Time10 minutes
Additional Time1 hour
Instructions1. Mix peanut butter and frosting

2. Microwave until combined

3. Pour into 9 x 9 glass pan

4. Refrigerate for six hours

Serving SizeYields 24 servings
Key Tips– Avoid cream cheese or whipped frostings

– Use a rubber spatula to scrape every bit

VariationsDifferent frosting flavors, sugar-free icing
WW PointsBetween 7 – 12 points per serving
Elizabeth G. Cole
Elizabeth used to be an English teacher, but she left her old job so she could raise her children and get more involved with saving the environment. She is passionate about the Planet and loves to cover this topic, but also enjoys to write about family and children activities.